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Kidney Omelette (Omelette aux Rognons)

As promised on the bonus episode of The Secret British Food History Podcast with Sam Bilton discussing Elizabeth Robins Purnell’s collection of essays, The Feasts of Autolycus: The Diary of a Greedy Woman, here is a recipe for a kidney omelette, or omelette aux rognons. Subscribe to get access Read more of this content when you subscribe today and unlock lots of premium content, including the secret podcast, bonus blog posts (such as this one) and recipes, my Easter eggs and a monthly newsletter. Please click here for more information.

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